Blue Fish Wine

BLUE FISH – DIVE INTO FLAVOR!

Origin of Blue Fish

The name comes from a personal experience of our partner in the USA, with whom we created the brand.

15 years ago, we were looking to launch a brand to freshen the German wines category. When sailing in the Caribbean, the sales director saw a Blue Marlin jumping in front of him. He immediately thought:

What a beautiful Blue Fish!

Almost 15 years later, the brand proves to be in good shape and keeps delighting consumers world wide.

White Wine

Dry Riesling

Smooth & Dry

This harmonious Riesling bursts with alluring aromas and flavors of fresh apricots and ripe peaches.

Colour:
Delicate gold with pale green reflections

Savour:
Seductive perfume of ripe apricot and peaches

Taste:
Dry – Dry and harmonious with a pleasing structure and underlying acidity. After harvest, the wine undergoes a temperature-controlled fermentation, followed by partial malolactic fermentation.

Serving suggestions:
Serve lightly chilled. Blue Fish Riesling is a sublime match with fish dishes, risottos, creamy pasta dishes, sushi platters and Asian-inspired cuisine.

Quality:
Deutscher Qualitätswein Pfalz

Sweet Riesling

Smooth & Harmonious

This Riesling bursts with alluring aromas and flavors of sweet nectarine, apricot and peach.

Colour:
Soft gold with green reflections

Savour:
Seductive perfume of fresh apricot, peaches, and ripe pineapple

Taste:
Sweet – Fruity sweetness with a full-bodied structure and refreshing acidity

Serving suggestions:
Serve lightly chilled. Blue Fish Sweet Riesling complements the flavor of shellfish, mussels, Asian-inspired cuisine, and mild cheeses.

Quality:
Deutscher Qualitätswein Pfalz

Gewuerztraminer

Rich & Exuberant

Rich and exuberant flavors are characteristic of Gewürztraminer. It´s bouquet is strong and complex. An explosion of exotic fruits and flowers (especially the rose), of citrus and spices (gingerbread, peppermint, clove, pepper).

Colour:
Soften gold

Savour:
Great bouquet – long finish. The smell seduces a fine rose scent.

Taste:
Sweet – On the palate, the wine is fruity with aromas of peach, honey and herbal notes with a tender, refreshing acidity. Occasionally you will also find the scent of acacia flowers, violets, honey, marzipan, quince jelly and bitter orange.

Serving suggestions:
Serve lightly chilled.

Quality:
Deutscher Qualitätswein Pfalz

Pinot Grigio

Smooth & Elegant

This elegant Pinot Grigio offers aromas and flavors of fresh green apples mingled with delicate floral notes.

Colour:
Pale gold with green nuances

Savour:
Fine, seductive fragrance of fresh grapefruit, apples and ripe peaches

Taste:
Dry – Dry and opulent, with a delightful hint of almond; stylish, fresh and approachable character

Serving suggestions:
Serve lightly chilled. Blue Fish Pinot Grigio is an excellent match with seafood, poultry, salads and light pasta dishes

Quality:
Deutscher Qualitätswein Pfalz

Organic Riesling

Fresh & Fruity

This harmonious Riesling bursts with alluring aromas and flavors of fresh apricots and ripe peaches.

Colour:
Delicate, bright gold with pale green reflections

Savour:
Seductive nuances of ripe peaches, pears and citrus fruit

Taste:
Dry – Dry, fresh and harmonious with a pleasing structure and great freshness. After harvest, the wine undergoes a temperature-controlled fermentation, followed by partial malolactic fermentation.

Serving suggestions:
Serve lightly chilled. Blue Fish Organic Riesling is a sublime aperitif and matches perfectly with fish, risottos, light pasta, sushi and Asian-inspired cuisine.

Quality:
Deutscher Qualitätswein aus ökologischer Erzeugung Pfalz DE-ÖKO-039

Blue Fish wines are made in our facilities in Niederkirchen, called Die Weinmacher (The Winemakers).

Close to 200 families take care of the vineyards that supply the grapes for the wines. They are members of the cooperative that gave birth to Blue Fish.

The growing area, called Mittelhaardt, is the northern district of Pfalz (Palatinate), the largest single Riesling growing appelation world wide!

Sustainability

Die Weinmacher – winegrowers of Blue Fish make huge efforts to preserve a healthy environment.

Reducing fertilization by soil samples to protect ground water
Reducing spraying against insects. This helps to protect useful creatures in the vineyards
No use of GMO (genetically modified organism) at any stage of production in the vineyards and wine cellars